Handmade Folded Steel Katana Clay Tempered With Handle Leather Ito Full Tang

  • Sale
  • Regular price $329.99 USD


Overall Length:40.5"
Blade Length: 27.7"
Handle Length: 10.5"
Steel: Handmade Folded Steel
Blade: Clay tempered
Hamon: Real hamon, Clay tempered on;
Edge: Sharp, hand sharpened by Japanese whetstone
Hi(Blood groove): no Hi on each side;if want groove,tell us for free change
Tsuka(Handle): Genuine Rayskin wrapped with Japanese cotton Ito with Menuki (ornament);
Saya: Black lacquered wood
Tsuba: high quality iron tsuba;
Condition: Brand new & can be fully disassembled and assembled;

Katana Cutting Video



Frequently Asked Questions

We can ship to United States, Canada, Europe, and Australia with no customs issues. Hand forged swords are perfectly fine to possess in these countries. We’ve shipped to each hundreds of times before.

The katanas are handmade by traditional methods, they have come full tang blade and functional edge for cutting practice.

Shipping usually takes around 12-18 days to most countries including United States, Canada, United Kingdom, and Australia. In some cases bad weather and also the pre-Christmas rush can delay shipping around 1-2 weeks. We’ll provide a tracking number when your sword ships that you’ll be able to track.

The blade attains its sharp edge during the polishing process, with the final stages of fine stone polishing. Our swords are made with a traditional niku edge by default, meaning the cutting edge side of the blade is convex, slightly rounded for maximum durability. Traditionally, Japanese swords are made with niku so the samurai’s blade could retain it’s cutting edge even after cutting through his enemy’s bones and clashing against iron armor.

For the convenience of most customers that all prices are based on USD, However, it will exchange automatically when your payment.

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
Jordan Davis
So far so good

Looks like a well built sword / Katana everything is nice and tight. The tip and down roughly 6-7” are very very sharp.
The rest is still sharp as well just not as much as the top. I have gained extensive knowledge on knives and steel through out my years and I would say the quality is very good. I just wanted something to hang on the wall in the man cave and talk about or show the guests. Maybe try cutting a watermelon or two in the summer for S&G. Over all I am pleased.

D
Devin Carey
My sword

Pretty good, I love it👌